Discover what to taste and sip, where to slumber and venture, what experiences to enjoy, and who to connect with during your stay at Summer Lodge Country House Hotel & Restaurant.
Indulge in Summer Lodge Hotel's must-try dish, succulent pan-seared duck breast. Delicately paired with a duck rissole, poached rhubarb, Kholrabi chicory and roasted coffee jus, this dish perfectly captures the essence of fine dining in Dorset's countryside.
Embrace the rich, smoky notes of a glass of perfectly poured whisky as they mingle with the crackle of burning logs. Perfect for a tranquil evening, savour this quintessential experience amidst the warmth and charm of Summer Lodge.
Dorset is rich with country pursuits that will leave you in awe of the English countryside. Durdle Door's iconic arch sits a short drive away from Summer Lodge, where you will find this iconic UNESCO World Heritage Site.
Embark on a MAKE TRAVEL MATTER® Experience that will leave you in awe and inspires positive change. Join Head Gardener Robin Andrews, who will guide you through the vital process of good soil management to help you make the most of your garden or allotment.
Meet Jonathan Cocogne, our Head Barman. Jonathan's passion for bartending has helped him to create an extensive beverages list at Summer Lodge, which he takes great pleasure in guiding guests through to suit their palates.
Discover the seasonal menus and limited time dining events taking place at Summer Lodge, creating memorable experiences.
Discover our team